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Brews & Eats

Brews & Eats

RECIPE: Christmas drinks - 'this is the time to be extra'

The recipe: Partridge breasts with Pear Puffs

The Wine Column: The Beaujolais Nouveau Run - "a wine that stands up to serious critical appraisal"

Sweet surprise as artisan chocolatier arrives at Westgate Oxford

Brews & Eats

The Wine Column: What a corking year!

Brews & Eats

Halloween menu at Westgate Oxford's Shoryu Ramen

Brews & Eats

The recipe: Tomato & Gruyère galette

Brews & Eats

Brews & Eats: A former Catatonia member is cooking up a storm in new book

Brews & Eats

Brews & Eats: Garlic - the pressing issue

Brews & Eats: It's boom time for Cauliflower!

Brews & Eats: Could a new micro brewery be opening in Swindon?

A guide to the Victorian drinkers paradise that was Oxford

Brews & Eats

Make your wedding pop! - "Cheaper doesn't equal cheap"

Brews & Eats

The Pick Up Point: Taking pub food to new heights

Brews & Eats

Recipe: Fragrant pilaf with hazelnuts & braised turnips

Brews & Eats

Step through the looking glass to new bar in Oxford