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Lifestyle

Brews & Eats: Garlic – the pressing issue

What’s the best way to prepare garlic? Are you a presser or a cutter? It may sound trivial but if you are quite shallow and...

INTERVIEW: 20-year-old Mila Stanzani unpacks her journey to becoming a self-made business woman

When looking for a new change in life it's not uncommon that people will either have a 'sort out my life day' (aka cleaning...

Encyclopedia Ocelotica: Robot writers – “noble trades will be taken over”

People who do real jobs - you know, coal miners, weavers, deep sea divers and such like - view the future with a certain...

Brews & Eats: It’s boom time for Cauliflower!

Of late there has been something of an explosion of all things cauliflower. Previously, most members of the public have only been aware of two...

Our man in Japan: learning the language and catching some rugby

Words by Bill Hill Been in Japan since Friday 30 August. Been trying to understand rules of living with family and how to go about things...
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